food industry
- Europe
Oatly gets skimmed in court ruling over ‘milk’ claims
As dairy-free consumption grows across Europe, the battle over Oatly’s branding intensifies. ADVERTISEMENT Vegan milk alternative Oatly can no longer…
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Gifting olive oil over wine? Waitrose outlines yearly sales trends
The UK supermarket says the “cost of living still counts”, but its shoppers are showing “a return to indulgence”. Premium…
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What is the climate impact of the 6 most popular diets?
Keto, paleo, vegan: Our diets have a wide variety of climate impacts, with one almost four times more polluting than…
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European bars drop in ranking for 2024’s World’s Best Bar list
Industry experts have come together to form the latest edition of the World’s 50 Best Bars. While there are still…
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SIAL: Inside the food festival setting the next big food trends
You could call it the Glastonbury of the food world. Marking its 60th anniversary in Paris, the SIAL fair has…
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Local flavours and lava cave rooms: Inside Santorini’s black hotel
The unusual hotel on Greece’s most famous island offers a true taste of the country. ADVERTISEMENT After years as a…
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Hershey’s New Sweet Tooth: Sugar-Free Treats
“Bowtie” strategy will deliver indulgence + healthier versions Changes are coming at Hershey Jeff Greenberg/Universal Images Group via Getty Images…
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