culture
- Food & Drinks
A $65 Perfume for Ice Cream? In This Economy?
Following in the footsteps of Van Leeuwen’s extremely viral Kraft Macaroni & Cheese ice cream, other brands are getting in…
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Union Workers Claim Starbucks Is Using Abortion Access as a Bargaining Chip
The fight to unionize Starbucks stores around the country has gotten uglier. Since late last year, employee-led labor organizing efforts…
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Daily Harvest Customers Are Planning to Sue After Gallbladder Removal and $20K in Hospital Bills
“I feel like I’ve been targeted with more Daily Harvest ads in the last 72 hours than I have in…
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Starbucks’ New Chicken Sandwich Delivers on Hype But Not Flavor
Starbucks has thrown its hat into the chicken sandwich wars. This week, the Seattle-based company launched a chicken sandwich with…
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I Realized I Was Trans While Making Cheese
Each shift, I used my lunch money to buy cheese from the case, cultivating an encyclopedic knowledge of what they…
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Ceyenne Doroshow’s ‘Cooking in Heels’ Is a Culinary Ode to Black Trans Womanhood
The next three months were full of mistrials and a media storm from the local press, mischaracterizing Doroshow as a…
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Why I Avoided Drag Brunch—And How I Changed My Mind
Even beyond the bubbly atmosphere of Sona, I don’t know if I’d call myself “visibly queer.” As a writer it’s…
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Coming Out at Panera (And Other Extremely Heterosexual Restaurants)
The first time I came out to a member of my family, it was to my sister over lunch at…
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Detroit’s Chinatown and Gayborhood Felt Like Two Separate Worlds. Then They Collided
Though we were past our posted closing time of 11 p.m., the dinner was still going strong. Dad, the consummate…
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Queer Food Is Everywhere
Queer people have always played a role in shaping how we eat and cook. But after generations of being siloed…
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