cooking
- Food & Drinks
Turn Any Berry Into This Custardy Berries and Cream Toast
The only thing better than a good recipe? When something’s so easy to make that you don’t even need one.…
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For Super Flavorful Eggs, Fry Them in Leftover Fats
I contain a fearsome resolve to use all the by-products in my kitchen and it’s a determination that drives me…
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5 Easy Ways to Use the Food Scraps in Your Kitchen
Between food service, home cooking, and farming, the United States wastes 108 billion pounds of food each year. Ismail Samad…
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3 Easy Ways to Make Microwave Popcorn Better
In Cheap Tricks we’ll help you make the most out of everyday supermarket staples. Next up: Three simple ways to…
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This Whipped Feta and Charred Scallion Dip Leaves French Onion in the ’90s
The only thing better than a good recipe? When something’s so easy to make that you don’t even need one.…
Read More » - Food & Drinks
When You’re Craving a Late-Night Snack, Make Dorilocos
Welcome to It’s That Simple, a column where we talk you through the process of making the dishes and drinks…
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To Macaroon or Macaron?
In Too Afraid To Ask, we answer the questions you type into the search bar but never utter aloud. This…
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